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For making their “Carlinet”, Lionello has chosen the best vineyards and practices that produce a very low yield allowing a higher quality grape. If we add to this the aging in barrique, we arrive at a structured, intense and modern Barbera with excellent aging prospects in the cellar.
Lionello Rosso, owner of the winery, talks about it in this short video.
Hand selected grapes, aged in barriques.
Typology: Red
Grapes: Barbera
Alc: 15,5%
Serving temp: 18-20°
Format: 750 mL
Region: Piedmont
