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“This is not a swimming pool rosé”, says Giorgio Negro, owner and enologist of the Negro Giuseppe winery. And judging by the 14.5% alcohol, we can’t blame him for wanting to clarify. In fact, it is a well-structured wine where the Nebbiolo grapes, vinified with contact with the skins for 4-6 hours, fully evolve giving rise to a wine to drink chilled and for pairing with fresh cheeses or even red meat. Giorgio Negro, owner and enologist of the winery, talks about it in this video.
MONS-ROSE
Full-bodied and versatile rosé.
Typology: Rosè
Grapes: Nebbiolo
Alc: 14,5%
Serving temp: 10°
Format: 750 mL
Region: Piedmont
