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Barbangelo is the first wine produced by Benforte and still today is their most representative. It's a perfect Verdicchio with multi-color fragrances: acacia, mimosa, anise and sage will hit your nose.
The 6-month ageing in steel preserves the fruity aromas that perfectly match with the typical sapid taste of the Verdicchio grapes.
It goes well with baked and grilled fish as well as with poultry.
BARBANGELO
Complex and well structured Verdicchio
Typology: White
Grapes: Verdicchio
Alc: 13%
Serving temp: 10- 12°
Format: 750 mL
Region: Marche